View Poll Results: whats your poison?

hi. my name is widebody and i get drunk on semen

7.49%

beer/malt/ale etc

26.20%

wine

10.16%

scotch

2.67%

vodka

14.97%

rum

13.37%

tequila

8.02%

gin

3.74%

whatever i mange to loot from my roommate/neighbor/etc

5.88%

i'm buk, i drink rubbing alcohol and try to blow flames with it

4.28%

blasphemy! i only drink propel and eat vegetables!

3.21%

Voters: 187. You may not vote on this poll

what do you get drunk on?

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01-16-2009, 10:44 PM

#41

monster D

1.0 BAR

Join Date: Oct 2004

Posts: 625

Re: what do you get drunk on?

i drink most any beer preffer bud dry and despise bud ice if im drinking other than that ill do up some crown and coke or jack black or just get loose on the goose nah mean

01-16-2009, 11:03 PM

#42

Smith-02

0.0 BAR

Thread Starter

Join Date: Apr 2006

Posts: 0

Re: what do you get drunk on?

rolling rock, sauza tequila, capt morgan tattoo, smirnoff.

01-16-2009, 11:07 PM

#43

EG-prince

0.0 BAR

Join Date: Oct 2005

Posts: 0

Re: what do you get drunk on?

Little Annies Bar. Shot and a Beer for $3. Best deal in town. Usually go bud light and whiskey. Disgusting, but it'll get you drunk. You'll be ------ fat bitches in no time

01-16-2009, 11:37 PM

#44

fork

3.0 BAR

Join Date: Apr 2003

Posts: 2,579

Re: what do you get drunk on?

Quote:

Originally Posted by junkyard racer

I keg my own beer that I brewed, drink it and get drunk on it.

Right now, im drinking my scotch ale, and it kicks ***. This weekend, I will be brewing another ale. Havent quite narrowed it down just yet.

I also homebrew, and I got a friend who went crazy with it. Thanks to getting him hooked I now have a wiess, a trippel (trippel karmeliet clone) , a black lager, and abbey ale ready to drink, and soon a barley wine, a cider, and an IPA all homebrewed. Didn't you say you were going back to Indiana I'm not far and I'll be brewing a lot in the summer. I just started doing 10 gallon all grain batches.

Quote:

Originally Posted by snohacking

I moonshine my own liquor, drink it, and love the burn of it.

I need more info on this stat. IE how to make a simple still and what tastes good to ferment, something with a little flavor other than just burning.

And what I drink, good beer mostly. I like tripple karmeliet, st bernardus ABT 12, Imperial IPAs, barley wines. I also Just started drinking a little scotch. I'm about to crack a stone brewery arrogant bastard.