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TomBones 11-02-2008 04:07 PM

RRrriiibbbbsss
 
9 Attachment(s)
thought I would post up the ribs I am making today.

Start with the rub:
Mix in a bowl Salt,Pepper,Cayenne Pepper, Onion Powder, and Garlic Powder

I will be cooking these in a dutch oven. Usually I use charcole but today the weather sucks so we will be doing them in the oven. Turn the oven to 250 and throw the dutch oven in and let it get warm.

Now, unpack your ribs.

Attachment 13408

Peal off the membrane from the back of the ribs

Attachment 13409

Now, drizzle olive oil on them

Attachment 13410

and go ahead and rub in the rub we just made

Attachment 13411

Now, Cut up some fresh garlic and onions

http://i371.photobucket.com/albums/o...e/100_2410.jpg

Pull the dutch oven out and drizzle some olive oil on the bottom

Attachment 13412

Toss in the garlic and onion
Attachment 13413

And finally put the ribs on top

Attachment 13414

Put the lid on and check back in about 4 hours.

Attachment 13415


And just a sneak peak after about 2 hours in the oven.
Attachment 13416

igotnothin 11-02-2008 04:21 PM

Re: RRrriiibbbbsss
 
well ----...

Now i want ribs....
Looks good >:(

BoostForLife 11-02-2008 04:23 PM

Re: RRrriiibbbbsss
 
+1 ^^

McBoost 11-02-2008 04:35 PM

Re: RRrriiibbbbsss
 
Dutch oven. lol.

Ribs look baller.

ShoofIsLudin 11-02-2008 04:38 PM

Re: RRrriiibbbbsss
 
i'd let u rape my sister for half of those >:D
those ribs look ------ AMAZING.

Good job with the finished product

stillnoturbo 11-02-2008 04:48 PM

Re: RRrriiibbbbsss
 
Ribs are good no matter what the occassion is. The same goes for mexican food. Those things look mad yummy.

TomBones 11-02-2008 05:42 PM

Re: RRrriiibbbbsss
 
4 Attachment(s)
Ok, now for the finishing touches

Fire up your BBQ. Try not to go to overboard >:D

Attachment 13403

Now pull the ribs out of the oven. This is harder than it sounds. Make sure you use tongs and reach all the way under the ribs. If you try to grab it from the end, they will fall apart. These bad boys are tender. notice the meat coming off the bone already.

Attachment 13404

Drop them on the BBQ for 3-4 minutes and slather with your favorite BBQ sauce

Attachment 13405

Enjoy with a beer.

Attachment 13406


buk9tp 11-02-2008 06:35 PM

Re: RRrriiibbbbsss
 
lol i could take a ---- and cover it with that much bbq sauce and ittd taste good

gon3r 11-02-2008 07:41 PM

Re: RRrriiibbbbsss
 
ribs with some smoke or nothing.
http://photos-e.ak.fbcdn.net/photos-...46628_3386.jpg
http://photos-g.ak.fbcdn.net/photos-...46630_3961.jpg

your rub isn't very interesting either. no offence.

IntaCooler 11-02-2008 07:46 PM

Re: RRrriiibbbbsss
 
i r hungry im coming pver for supper


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