How-to: A good fucking sandwich
 

Ingredients:
2 eggs
2 slices of bread (I like reduced calorie)
2 slices of bologna (I like turkey)
1 slice of cheese
butter (I like spray)

First, cut holes in the bread slices, heat up the butter in el pan, place bread on the pan and let this cook for a few seconds. Then crack an egg open and put into holey breads:
Attachment 21957

Turkey bologna:
Attachment 21958

Parkay spray butter ftw:
Attachment 21959

Keep the heat low in order to fry the eggs evenly top to bottom. This makes flipping easier. Here they are after flipping:
Attachment 21960

After cooking for some time turn the burner up, move the breads to one side, and center the burner on the empty side. This is where the bologna is fried. I forgot to take a picture of le cheese, but it's between the bolognas in the finished product.
Attachment 21961

Finished, a delicious and less than nutritious death sandwich. I try to not eat so bad but using reduced fat and calorie ingredients, but the net result is always something not so good for you. Fruit cup and Mtn Dew ftmfw, nuckas:
Attachment 21962

Enjoy that ----. Bread + egg in the middle is awesome, and fried turkey bologna is too.

Re: How-to: A good fucking sandwich
 

Nice! Never cooked a egg like dat.

Re: How-to: A good fucking sandwich
 

Thanks, it's a pretty popular thing in my area I guess to cook them like that. I was inspired by your hotdog bacon combo if you hadn't guessed :y

Re: How-to: A good fucking sandwich
 

[peanut butter jelly time/move]

Re: How-to: A good fucking sandwich
 

I used to make that when i was a kid. But without the balony and we called them Men in hats

dont ask me where the name came from.

This has inspired me to make one. i am starving 8)

Re: How-to: A good fucking sandwich
 

LMMFAO, i aint got ---- in the hosue to eat, and im not going out cause i need to finish a project. But luckly i got bread and eggs,.... woot woot. . Good idea... ;)

Re: How-to: A good fucking sandwich
 

+1

Finals and a non-running car don't mix.

= starving mofuckas

Re: How-to: A good fucking sandwich
 

Um, 2 words for you Taylor Ham.

Re: How-to: A good fucking sandwich
 

next time I cook my famous teriyaki chicken imma have to take some pics and make a thread for you nogs.
---- is gooooooooooooood

Re: How-to: A good fucking sandwich
 

Nice! ^^^

Someone made a badass home made pizza that I made shortly after seeing someones HMP writeup. These man food writeups rock!

Re: How-to: A good fucking sandwich
 

I think it was buffalo chicken pizza, and yes it was good. Wouldn't mind finding that thread again.

Re: How-to: A good fucking sandwich
 

WORD

oh and that sandwich is A++ fry that ---- up ;)

Re: How-to: A good fucking sandwich
 

HMT recipe thread?

Re: How-to: A good fucking sandwich
 

HMT recipe thread.

Re: How-to: A good fucking sandwich
 

Man, thats a heart attack waiting to happen.

I love it.

I usually make something similar, but I scramble the eggs, throw some ham on it if I feel like meat, some ketchup, some cheese, between some rolls. Man that tastes good.

Re: How-to: A good fucking sandwich
 

now this meal actually looks inviting.... :P

unlike the chopped off dick of a pig i seen earlier :l

Re: How-to: A good fucking sandwich
 

My mom used to make those back in the day.

Goerge Forman grillz fo' da boogie down. O0

Re: How-to: A good fucking sandwich
 

i hate seeing these threads. im stuck eating apples and oranges. being sick FTMFL ! :'(

Re: How-to: A good fucking sandwich
 

God damn right nogs, the sandwich and any meat variation of it owns. We have a George Foreman, you can see the corner of it in one of the pics.

Re: How-to: A good fucking sandwich
 

i'll be making a pirogie casserole write-up how-to come sunday night, since it's my turn for lunch for the guys this week.

hey, everyone loves casseroles, and pirogies are a staple diet of the tri-state area

Re: How-to: A good fucking sandwich
 

What's a pirogies?

Re: How-to: A good fucking sandwich
 

to stereotype it, it's mashed potato, usually with cheese (american or cheddar), and onion, in a circle of noodle dough (basically) formed into a sort of ravioli

you can get bacon, hot pepper, other cheeses, broccoli, spinach, other random ---- in there too. sauerkraut, along with cabbage and bacon, can be had in them too.

they're really quite delicious, most people boil and/or fry them. some also deep fry them, makes them crunchy, and no utensils needed kinda food.

http://www.polonia.es/repository/ima...A/pierogi3.jpg
quick google resulted this, steps to making a pigorie, or pirohi if you're polish

https://upload.wikimedia.org/wikiped...2px-Ruskie.jpg
finished product, with onions panfried in butter.

Re: How-to: A good fucking sandwich
 

Goddamn that sounds really good. I don't have any of those ingredients here though. :(

https://upload.wikimedia.org/wikiped...2px-Ruskie.jpg

I'll keep an eye out for that write up.

Re: How-to: A good fucking sandwich
 

I always thought it was spelled "Perogie"

also jon I think thats a local thing, a WPA tradition from the poles

because we redd up our rooms, eat hoagies and pirogies, drink pop, push a buggy around the grocery store, eat our chipped ham, like our eggs dippy, not scrambled, roads are slippy, no one likes a neb nose... jaggers hurt and we like to jag around with everyone.

^ I wonder how many people understood most of that haha

Re: How-to: A good fucking sandwich
 

Don't forget the scrapple infatuation in PA. I love PA and scrapple too btw, but I guess that's because my mom was born in Altoona. Her family's up there. She has a brother in Oil City and my grandma (her mom) is in Hollidaysburg, 10 minutes from Altoona.

Re: How-to: A good fucking sandwich
 

What's a scrapple? ???

Re: How-to: A good fucking sandwich
 

Scrapple is everything but the oink... mixed with cornmeal, pepper, and spices. It's pretty much whatever is left from a pig, chicken, or cow after the meat is taken off, the intestines out for sausage, etc. Everything but bone and hair pretty much is boiled out and mixed with cornmeal into a cake type ---- which is sliced and fried. It's good stuff. Some like it thick cut but I like mine paper thin, fried to a crisp, and served with ketchup. De---------licious, much better than most sausage and bacon. Rapa makes the best scrapple imo, not even homemade stuff can touch it.
PA ftw again. You won't usually find scrapple in your grocery store unless you're around PA. I went down to my aunt's in GA and scrapple is a super rare item there. Only every once in a while will a store have it, and it's never Rapa. It's always the ------- 90% cornmeal ---- that's yellow and ------- nasty. I saw some really neat stuff down there, I'd like to travel the US just to look at grocery stores and how different regions market different stuff. Summerville sausages are huge down there for instance, as is most other sausage. It's just cool to see how certain things are marketed.
http://www.rapascrapple.com/about.html
http://www.sussexcountyonline.com/ar...in092403.shtml

Re: How-to: A good fucking sandwich
 

instead of butter, put miracle whip thinly ------ across the bread. throw some melted real cheddar cheese, and a hint of bbq sauce on it too.

i call it stoner's delight.

Re: How-to: A good fucking sandwich
 

Scrapple is my favorite breakfast meat.

My friends dad, makes it every year when the slaughter there piglets. home made is the best iv found. better than the Amish ---- to ;)

Re: How-to: A good fucking sandwich
 

That is straight up, certified, trailer dinning rite there. :-X :-X

Re: How-to: A good fucking sandwich
 

Or college apartment dining, whatever you want to call it.

Re: How-to: A good fucking sandwich
 

New Fourm--Cooking with HMT

Re: How-to: A good fucking sandwich
 

Insted of vegtable oil, HMT cooking just uses 10w40. O0