Quick help... How do you make a tunafish sandwich, (now with PICS!)
#21
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
FYi, its not a good idea to take pictures when working with tunafish, it gets your camara really stinky.
but Dr. Boost knows all about that right?
but Dr. Boost knows all about that right?
#23
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
No way!! That's not even close to enough mayo!!! You need at least 2 more 1.5 spoons.
It's funny how the mayo was new, the tuna was new, and the spoon was probably new. Looks like Jeff gave up fast food finally. :P
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It's funny how the mayo was new, the tuna was new, and the spoon was probably new. Looks like Jeff gave up fast food finally. :P
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#24
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
Originally Posted by Dr.Boost
No way!! That's not even close to enough mayo!!! You need at least 2 more 1.5 spoons.
It's funny how the mayo was new, the tuna was new, and the spoon was probably new. Looks like Jeff gave up fast food finally. :P
It's funny how the mayo was new, the tuna was new, and the spoon was probably new. Looks like Jeff gave up fast food finally. :P
#26
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
Sigh....am I the only female on this board that offered to help you with your sandwich dilemma, Jeff?? Here ya go:
1 (3 ounce) can tuna, packed in water, drained
2 tablespoons mayonnaise (vary to your taste - also good with Miracle Whip as opposed to Mayo)
Pita or pocket bread, whole wheat bread, white bread. In my opinion, toasted is the only way to go. Untoasted bread gets very soggy with tuna salad.
Variations/additions
1 tablespoon chopped sweet or dill pickle
2 tablespoons chopped celery
1 chopped hard cooked egg plus 1 tablespoon more mayonnaise
2 tablespoons chopped, peeled apple (yes, this is DELICIOUS!)
1 tablespoon chopped pecans (mixed with the apple is excellent)
1 tablespoon finely chopped onion
1 tablespoon white raisins w/ 1/4-1/2 tsp. tarragon (works even better with chicken salad)
Now go forth and build sandwiches!!
Rene'
Custom Coach Wifey Poo
1 (3 ounce) can tuna, packed in water, drained
2 tablespoons mayonnaise (vary to your taste - also good with Miracle Whip as opposed to Mayo)
Pita or pocket bread, whole wheat bread, white bread. In my opinion, toasted is the only way to go. Untoasted bread gets very soggy with tuna salad.
Variations/additions
1 tablespoon chopped sweet or dill pickle
2 tablespoons chopped celery
1 chopped hard cooked egg plus 1 tablespoon more mayonnaise
2 tablespoons chopped, peeled apple (yes, this is DELICIOUS!)
1 tablespoon chopped pecans (mixed with the apple is excellent)
1 tablespoon finely chopped onion
1 tablespoon white raisins w/ 1/4-1/2 tsp. tarragon (works even better with chicken salad)
Now go forth and build sandwiches!!
Rene'
Custom Coach Wifey Poo
#28
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
hehe, thanks Rene' I forget we do have some real women on the board lurking once in awhile..
It doesnt taste to bad, BBKA was saying I should throw some creme cheese in it, would that mess it up?
It doesnt taste to bad, BBKA was saying I should throw some creme cheese in it, would that mess it up?
#29
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
Originally Posted by customcoach
Sigh....am I the only female on this board that offered to help you with your sandwich dilemma, Jeff?? Here ya go:
1 (3 ounce) can tuna, packed in water, drained
2 tablespoons mayonnaise (vary to your taste - also good with Miracle Whip as opposed to Mayo)
Pita or pocket bread, whole wheat bread, white bread. In my opinion, toasted is the only way to go. Untoasted bread gets very soggy with tuna salad.
Variations/additions
1 tablespoon chopped sweet or dill pickle
2 tablespoons chopped celery
1 chopped hard cooked egg plus 1 tablespoon more mayonnaise
2 tablespoons chopped, peeled apple (yes, this is DELICIOUS!)
1 tablespoon chopped pecans (mixed with the apple is excellent)
1 tablespoon finely chopped onion
1 tablespoon white raisins w/ 1/4-1/2 tsp. tarragon (works even better with chicken salad)
Now go forth and build sandwiches!!
Rene'
Custom Coach Wifey Poo
1 (3 ounce) can tuna, packed in water, drained
2 tablespoons mayonnaise (vary to your taste - also good with Miracle Whip as opposed to Mayo)
Pita or pocket bread, whole wheat bread, white bread. In my opinion, toasted is the only way to go. Untoasted bread gets very soggy with tuna salad.
Variations/additions
1 tablespoon chopped sweet or dill pickle
2 tablespoons chopped celery
1 chopped hard cooked egg plus 1 tablespoon more mayonnaise
2 tablespoons chopped, peeled apple (yes, this is DELICIOUS!)
1 tablespoon chopped pecans (mixed with the apple is excellent)
1 tablespoon finely chopped onion
1 tablespoon white raisins w/ 1/4-1/2 tsp. tarragon (works even better with chicken salad)
Now go forth and build sandwiches!!
Rene'
Custom Coach Wifey Poo
#30
Re:Quick help... How do you make a tunafish sandwich, (now with PICS!)
Eek...well...
I won't be TOO judgmental and say absolutely NO to cream cheese, but I honestly don't think the two flavors would go very well together.
Trust the poster above who suggests Miracle Whip. At least give it a try. I realize some people are mayo and some are MW (I hear a bad Donnie and Marie song in my head right now....)
Rene'
Custom Coach Wifey-Poo
Iron Chef Wannabe (love that show!)
I won't be TOO judgmental and say absolutely NO to cream cheese, but I honestly don't think the two flavors would go very well together.
Trust the poster above who suggests Miracle Whip. At least give it a try. I realize some people are mayo and some are MW (I hear a bad Donnie and Marie song in my head right now....)
Rene'
Custom Coach Wifey-Poo
Iron Chef Wannabe (love that show!)
Originally Posted by AbaZ
hehe, thanks Rene' I forget we do have some real women on the board lurking once in awhile..
It doesnt taste to bad, BBKA was saying I should throw some creme cheese in it, would that mess it up?
It doesnt taste to bad, BBKA was saying I should throw some creme cheese in it, would that mess it up?