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canada fails at prepared potatoes (now with carnival fries!)

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Old 12-12-2008, 02:02 PM
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----. Only thing I have for diner is pasta with tomato sauce.
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Old 12-12-2008, 02:15 PM
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if the tomato sauce ain't home made its ----
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Old 12-12-2008, 02:17 PM
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I want some poutine, but I'm going to have to settle for Penn Station. Which means I'm going to have to ---- something awful later on.
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Old 12-12-2008, 02:19 PM
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Originally Posted by g_shok
if the tomato sauce ain't home made its ----
Tomato & pesto from Classico. Better than straight tomato sauce...

There is nothing like home made food...
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Old 12-12-2008, 02:42 PM
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FRENCH CANADIANS MAKE ME PUKE IN MY MOUTH A LITTLE
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Old 12-12-2008, 03:12 PM
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i think they emit a funk that does that to you when in the vicinity of one
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Old 12-12-2008, 11:08 PM
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Originally Posted by stenseltizm
Ours come under the slaw



mmm
---- yes, primantis ftw


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Old 12-12-2008, 11:14 PM
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Default Re: attn teg2boo, you french ****** (now with carnival fries!)

peel or scrub some potatoes

heat some oil, frying oil, lard, wop grease, whatever you have

slice the taters 3/8" thick

cross-cut them to 3/8" thick

toss em in oil and maintain temp 325º - 385º

remove with slotted spoon, throw into paper towel lined bowl or dish, salt a few dashes, shake, salt/shake again.

3 loads of fries salted

vinegar your fries, add some salt to help the fries absorb the vinegar, add ketchup

shizzam! calz0wned compressor housings ftw, the oil feed was crimped and starved the turbo



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Old 12-12-2008, 11:14 PM
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Originally Posted by Teg2Boo
Malt vinegar? I never tried that... put some mozz on top :P
Malt Vinegar, Hell yes.
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Old 12-12-2008, 11:16 PM
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Looks almost like my dinner table, Car parts and ---- layin around
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